The Fried Egg Choccorn by M&S Food offers a different way for people to incorporate eggs into their Easter celebrations. This reinvented take on a classic Easter chocolate egg includes sweet notes from the white chocolate coating, as well as salty flavors from popcorn, plus a “yolk” made of salted caramel sauce.
This year in particular, consumers are looking for a fresh take on traditional Easter egg treats and their desires are being realized with inventive products like this one that turn everyday snacks into seasonal treats. This vegetarian-friendly Easter snack promises to satisfy a sweet tooth in a unique way, all the while offering up a creative solution for eating chocolate for breakfast.
